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Woodcarving Tools, Technology & Sharpening | |||
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#11
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Did you get an answer yet? I'm a little more aggressive maybe than most here - but since it's the back side, I'd go 120, 220, 600, 1000+, and then buff it smoooooth. Stay just a bit away from the tip on the coarse grits so you don't damage the edge/tip.
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