Re: horn handle Auldiy,
I am not sure what you mean by revive. I am guessing that your antlers are bleached out and bone white and that you would like them to be more like the knife handles that you see commercially; that smooth combo of brown and ivory.
Well I have never worked that much with antlers, but my neighbor collects elk sheds every spring and sells them to people that make furniture and lamps and things like that. They can be quite valuable if they are fresh. The key words here are "spring" and "fresh", because as soon as they are dropped, bugs and furry little critters like to eat the outside of the antler [evidently nutritious and delicious], that I am assuming is the look you desire. Check your antler for tiny tooth marks. My neighbor once gave me a really nice 5 pt. elk antler that I thought was really cool, but sure enough had been worked over by critters and was worth very little to him.
My advice is to hit the woods early in the spring for fresh material, or be creative with the bone white antlers. I see no reason it would not work that way either.
Good luck,
Jim |